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Graduates of the service and hospitality industry can follow their dreams of becoming a chef, manager, or hotel administrator. The sector is on the rise and offers many job opportunities at competitive salaries. The SBCC provides a Culinary Arts and Hotel Management program that teaches students everything about the service industry. By gaining such skills, people can find a local job but also work abroad. Kenny Slaught mentions that the initiative can convince students to start their own successful business.
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